Tuesday, 26 February 2013

Starters - Stuffed Mushrooms


Starters
Stuffed Mushrooms
Basically, find some largish mushrooms, remove the stalks then chop the stalks up. Place the chopped up stalks into a small bowl with some mayonnaise, chopped parsley, garlic and a small amount of grated cheese. Mix the mixture up then spoon the mixture into the mushrooms (where you removed the stalks from), top with finely sliced or grated cheese then pop under the grill until the mushrooms look cooked and the cheese looks brown. Easy peasy ;)

You can obviously substitute the mayo for cream cheese or something else low carb, I think a bit of Philadelphia might be delicious! 

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